Fats and carbohydrates each yield 9 calories per gram.
Answer the following statement true (T) or false (F)
False
Rationale: Fats provide 9 calories per gram, carbohydrates only yield 4 calories per gram.
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Which best describes the IQ-achievement discrepancy method?
a. A student with significant delays, as measured by IQ and achievement scores, is identified as having an intellectual impairment. b. The extent to which inclusion is not appropriate is determined by a student’s IQ and achievement being discrepant from what’s needed to be successful in the general education classroom. c. A student is identified as having a learning disability if his academic achievement is significantly below what is expected from IQ. d. To avoid disproportional placements of minority students, a multifactored evaluation is required to focus on the extent to which other measures are discrepant from standardized IQ and achievement scores.
Which of the following is not listed as a functional skill for a student with ASD in general education classroom?
a. Raising one's hand b. Taking turns c. Waiting in line d. Copying notes from the board
A researcher computes the definitional formula for SS and finds that ????(x -M)?^2=44?. If this is a sample of 12 scores, then what would the value of sample variance be using the definitional formula?
A. 3.7 B. 4.0 C. 44 D. not possible to know because the scores are not given
What are the four senses (or avenues of perception) that are important for learning?
What will be an ideal response?