Explain what factors influence movement of solutes
Factors influencing movement of solutes include molecular size (smaller molecules move more easily), electrical charge of the molecule, hydrostatic pressure, and method of solute transport.
Nutritional Science
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Describe at least five major benefits associated with being physically fit
What will be an ideal response?
Nutritional Science
All of the following are symptoms of diabetes except:
a. polyuria. b. polyphagia. c. polydipsia. d. polyglycosuria.
Nutritional Science
Foods groups that are encouraged in the 2005 Dietary Guidelines include all of the following EXCEPT:
1.whole-grain products. 2.fat-free or low-fat dairy products. 3.trans fat. 4.vegetables from all five subgroups.
Nutritional Science
Vitamin A is essential to __________.
a. thyroid hormone production b. vision c. heart function d. hearing
Nutritional Science