Jeannette wants to increase her intake of iron without taking a dietary supplement. When she shops for food, she reads Nutrition Facts labels. Which of the following kinds of information will help her choose foods that are the richest sources of iron?
A. Organic food logo
B. %DVs
C. Structure/function claims
D. Country of origin information
Answer: B
You might also like to view...
A food scientist has chemically analyzed a food item to determine its ingredients. One of the ingredients was a simple chemical that consisted of a molecule of glucose bonded to a molecule of galactose. This ingredient was ________.
A. maltose B. lactose C. oligogalactose D. sucrose
In order for an amino acid to be used for fuel or to produce glucose, it must first undergo:
How do coenzymes function during metabolic pathways?
What will be an ideal response?
A dietitian is using the CAGE questions to assess the intakes of saturated fat and cholesterol in a client's diet. The "C" in CAGE stands for:
A. convenience B. calories C. calcium D. caffeine E. cheese