What type of nutrient is starch?
a. fiber
b. gluten
c. simple carbohydrate
d. complex carbohydrate
e. compound carbohydrate
ANS: D
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When the body is deprived of food, which enzyme hydrolyzes triglycerides so that their parts enter general circulation and are available to other cells?
a. Lipoprotein lipase b. Adipose lipase c. Lingual lipase d. Hormone-sensitive lipase e. Pancreatic lipase
Match the short phrase or term with the associated short phrase or term. Choose the best answer. You may use some answers more than once or not at all
A) Jogging B) Weight lifting C) 70 to 85% of MHR D) YogaResistive exercise
According to survey research, do athletes generally meet the recommendations made for total daily carbohydrate intake?
a. Non-endurance athletes do but endurance athletes do not. b. Endurance athletes do but non-endurance athletes do not. c. Male athletes do but female athletes do not. d. Many athletes do not.
Features such as a longer shelf-life, improved texture of pastries, crispier fried foods, and providing a "mouthfeel" like butter at a lower cost are characteristic of foods which have been
A) genetically modified. B) hydrogenated. C) oxidized. D) oxygenated.