Which of the following is a protein produced by fat cells under the direction of the ob gene that decreases appetite and increases energy expenditure?
a. Leptin
b. Ghrelin
c. Elastin
d. Brite
e. Collagen
Answer: A
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Joan's dinner contains 210 grams of carbohydrate, 60 grams of protein, and 52 grams of fat. What
percent of kilocalories in this meal comes from carbohydrate? A) 25% B) 54% C) 35% D) 22%
Curdling of creamed soups may be reduced or avoided by
A. adding milk to the acid base. B. adding acid to the milk base. C. avoiding tempering at all costs. D. stirring some of the cold dairy product into the hot soup.
Although more low fat foods are available to consumers, obesity in America has increased because:
a. people eat larger servings or portions than in the past. b. people eat out more often than in the past c. the consumption of convenience foods increased d. all of these statements are true
Adequate water intake reduces the risk of some types of cancer and kidney stones
1.True 2.False