Answer the following questions true (T) or false (F)
1. Vegetarians are less likely to have heart disease, high blood pressure, diabetes, cancer, stroke, and obesity than meat eaters.
2. Protein, iron, zinc, calcium, vitamin B12, and omega-3 fatty acids are likely to be underconsumed by vegetarians.
3. Protein, iron, zinc, calcium, vitamin A, vitamin D, vitamin B12, and omega-3 fatty acids are likely to be underconsumed by athletes.
1. TRUE
2. TRUE
3. TRUE
You might also like to view...
There is evidence that vitamin loss is substantially greater in athletes than in the sedentary population
Indicate whether the statement is true or false
The target population of a needs assessment always remains constant over the course of the assessment
a. True b. False Indicate whether the statement is true or false
What differentiates emphysema from chronic bronchitis?
a. the primary risk factors b. destruction of lung tissue c. association with diabetes d. genetic factors e. link to lung cancer
Why is eight glasses of water still recommended in light of this study?