Sucrose is an oligosaccharide made up of which one of the following sugars?

A) glucose and glucose
B) deoxyribose and ribose
C) starch and glycogen
D) maltose and glucose
E) glucose and fructose


E

Biology & Microbiology

You might also like to view...

A difference between the chemoreceptors for taste and smell is that the receptors for smell are located on olfactory receptor cells, which are true sensory neurons.

a. true b. false

Biology & Microbiology

What are the three types of bone cells?

What will be an ideal response?

Biology & Microbiology

Which is a good reason to have fiber in your diet? 

A. It prevents scurvy. B. It reduces the chances of colon cancer. C. Fiber is rich in essential amino acids. D. Fiber contains the essential fatty acid oleic acid.

Biology & Microbiology

What are the macronutrients present in most commercial fertilizers?

A) C, H, and N B) N, P, and K C) C, N, and P D) N, C, and K

Biology & Microbiology