According to the American Academy of Pediatrics, whole grapes and dried fruit should be avoided by toddlers and preschoolers because those foods
A) are too high in sugar. B) present choking hazards.
C) can lead to type 1 diabetes. D) are not sufficiently calorie rich.
B
Nutritional Science
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Which of the following substances is classified as a lipid?
A) sterols B) phosphates C) glycogen D) alpha carbons
Nutritional Science
Of the following foods, which is the richest source of riboflavin?
A. Red delicious apples B. Tomatoes C. Corn oil margarine D. Fat-free milk
Nutritional Science
An analysis of a person or a particular situation is known as a(n) ____ study
A) case B) epidemiological C) experimental D) mortality
Nutritional Science
Which of the following increases the risk of macrosomia?
a. Folate deficiency b. Prepregnancy obesity c. Postpregnancy infection d. Gestational oxygen deprivation e. Very young maternal age
Nutritional Science