Colon cancer risk reduction in humans via intake of cruciferous vegetables is linked to glutathione S-transferase genotype
a. True
b. False
Indicate whether the statement is true or false
True
Nutritional Science
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Which of the following is a limitation of MyPlate?
What will be an ideal response?
Nutritional Science
The basal metabolic rate declines 1 to 2 percent per decade in part because ____
A) ?lean muscle mass and thyroid hormones decrease B) ?blood pressure generally increases C) ?lipid oxidation is increased D) ?the immune system becomes more active
Nutritional Science
You are talking with someone who is trying to decrease his intake of saturated and trans fats. Which of the following would you recommend as a coffee whitener?
a. cream b. whipped cream c. skim milk d. half and half e. powdered cream
Nutritional Science
Which is better absorbed?
a. Folic acid found naturally in food b. Folic acid found in supplements
Nutritional Science