Which statement is NOT true about plant foods and cancer risk?
What will be an ideal response?
Soy foods lower cancer risk because they are a high-quality protein and rich in Vitamin B12.
You might also like to view...
For those individuals who are unable to safely swallow or consume adequate nutrition orally because of dysphagia, _______________ feedings should be considered.
Fill in the blank(s) with the appropriate word(s).
According to much research, which of the following is a characteristic of excess body fat that is distributed primarily around the abdomen?
a. It is related directly to exercise b. Its presence lowers the risk for diabetes c. It is less common in women past menopause d. It is associated with increased mortality for both sexes
Which of the following nutrients are micronutrients?
A) Vitamins B) Carbohydrates C) Lipids D) Proteins
During endocytosis substances move from the intracellular into the extracellular environment
Indicate whether the statement is true or false