An effective tool for educating consumers about food shopping decisions is:
a. supermarket tours.
b. cooking classes.
c. peer discussions.
d. taste testing.
A
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BMI approximates body fat for most healthy individuals; however, BMI measures don't accurately represent body fatness for _____.
A. athletes with a low percentage of muscle B. individuals with negligible fat deposits C. individuals with large, dense bones D. men over the age of 65 E. women over the age of 60
Which of the following blood pressure values is normal?
A. 70/120 mm Hg B. 145/60 mm Hg C. 80/120 mm Hg D. 118/69 mm Hg
Which of the following is not a function of cholecystokinin?
A) stimulation of the pancreas to secrete digestive enzymes B) stimulation of the secretion of hydrochloric acid C) control of the pace of digestion D) contribution to meal satisfaction
If you replace half and half with whipping cream in ice cream, the effects on the ice crystals will be:
A. an increase is size because there is less fat B a decrease in size because there is more fat C. no change because homogenization decreased the effect of fat D. an increase in size because there is more fat