To be labeled as "organic," crackers must have at least _____% organic ingredients
a. 50
b. 65
c. 70
d. 85
c
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When 2 or more plant proteins are combined to compensate for deficiencies in essential amino acid content in each protein, the proteins are called ________.
A. complementary proteins B. corrected proteins C. conditional proteins D. nonessential proteins
Adipose tissue plays an important insulating role in the body. People with minimal adipose tissue
A. have difficulty regulating body temperature and therefore have difficulty staying warm. B. do not benefit from the cooling effects of adipose tissue. C. cannot mount any physiological responses to compensate for their lack of adipose tissue. D. rely on natural day-to-day fluctuations in the amount of adipose tissue to provide insulation.
Cultural values _____
a. are genetically determined b. provide a set of rules by which to govern life c. vary greatly within a culture d. change frequently
Answer the following questions based on the case study "Katelyn Cornhusker" information below. The local newspaper has just reported an outbreak of food poisoning from a local restaurant that is part of a national chain of restaurants who have reported similar outbreaks. Katelyn Cornhusker reports on the story and uses quotes from the Centers for Disease Control and Prevention governmental
website; a nutrition professor from the state-funded university; and a dietitian and a medical doctor, both from a local hospital that has been treating patients who got sick from the contaminated food. The story describes how individuals are being hospitalized after experiencing symptoms of cramps, nausea, bloating, and bloody diarrhea within 12 to 18 hours of eating undercooked hamburgers. Most patrons also consumed a diet soda, milk shake, and French fries with their meal. ?The diet soda consumed at the restaurant likely contained the chemical additive: A) olestra. B) Simplesse. C) lecithin. D) BHT. E) sucralose.