The most appropriate diet therapy for clients with cystic fibrosis is to ____
A) reduce fat to less than 35 grams per day
B) limit kcalories to 1200 per day
C) supply missing enzymes
D) restrict sodium
C
Nutritional Science
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The rating of perceived exertion (RPE) scale ranges from 1 to
A) 5. B) 10. C) 15. D) 20.
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A key challenge in determining an RDA for phytochemicals is their
A) variety of forms. B) broad functions. C) synergystic effect. D) naturally-occurring genesis.
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Breast milk or formula should be the major food source for an infant until what age?
A) 4-6 months B) 1 year C) 2 years D) 6-8 months
Nutritional Science
Describe the screening and referral system in nutrition care
Nutritional Science