Recent studies have proven positive effects of _____ and ligands on triglyceride levels and insulin sensitivity

a. PUFAs
b. saturated fats
c. MUFAs
d. animal protein


a

Nutritional Science

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Nutrition labels are required on all foods and dietary supplements sold in the United States

1.True 2.False

Nutritional Science

By what mechanism is vitamin K thought to protect bone health??

A) ?buffering for acid-base balance B) ?diminishing bone resorption C) ?used for the formation of Gla protein in bone D) ?contributing to the integrity of bone collagen

Nutritional Science

John Wilson is a 74-year-old retired schoolteacher. He is 5'8" tall and weighs 136 pounds. His wife died nine months ago. During a routine visit to the doctor, it was noted that his weight had decreased 21 pounds since his visit a year ago. Mr. Wilson does not have any medical problems, though he does report feeling depressed and lonely. The physician ordered a panel of lab tests including

hemoglobin, hematocrit, and albumin, which all were low. Mr. Wilson's low hemoglobin and hematocrit may be indicative of a deficiency of dietary: a. potassium. b. calcium. c. sodium. d. iron.

Nutritional Science

A person who is adequately hydrated cannot be constipated.

a. true b. false

Nutritional Science