Starch is a long chain of sugars commonly found in foods such as corn, grains, potatoes, peas, and beans

Indicate whether the statement is true or false


TRUE

Nutritional Science

You might also like to view...

How will Mr. McKinley's bariatric surgery affect your recommendations for nutrition support?

What will be an ideal response?

Nutritional Science

Alcohol is an essential nutrient

Indicate whether statement is true or false.

Nutritional Science

Your best friend is pregnant and asks you to recommend foods that will increase her iron stores. Which of the following would be the best choice?

a. Oatmeal b. A hamburger with tomato slices c. Canned spinach d. Seasonal fruit e. Frozen peas

Nutritional Science

Jill is a very active teenager who has been maintaining her current weight of 125 pounds. Her average daily macronutrient intake consists of 250 g carbohydrate, 100 g total fat, 30 g saturated fat, and 50 g protein. Is this within the Acceptable Macronutrient Distribution Range for carbohydrate intake?

a. Yes b. No

Nutritional Science