Consuming a diet rich in omega-3 fatty acids has been associated with all of the following except ________.
A. reduced risk of dental disease
B. improved cognition in young adults
C. reduced risk of certain types of cancer
D. improved immune function
Answer: B
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Vegetarians should eat a complementary diet of grains and legumes this combination provides all the essential _________.
A. vitamins B. cholesterol C. amino acids D. fatty acids
Vitamin D helps the body absorb ________.
A. sodium and potassium B. iron and copper C. phosphorus and calcium D. magnesium and iodine
Name and describe the functions of three major hormones involved in digestion and absorption. Include a discussion of the feedback mechanisms that regulate hormone secretion
Describe three of the government's five largest food assistance programs, including eligibility requirements and services provided