Admitting limitations, rethinking a situation, and seeking additional knowledge illustrate which type of attitude?

a. creativity
b. risk taking
c. fairness
d. curiosity
e. humility


e

Nutritional Science

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Dehydration is classified in terms of the

A) percentage of weight loss exclusively due to loss of fluid.
B) subjective amount of thirst a person experiences.
C) relative amount of fluids consumed against the amount of urine excreted.
D) amount of weight lost relative to a person's original weight.

Nutritional Science

The National School Lunch Program and National School Breakfast Program provide meals:

a. for children with documented malnutrition. b. for children at risk for malnutrition. c. for all children. d. for low-income children.

Nutritional Science

What foods are rich sources of silicon??

A) ?whole grains and root vegetables B) ?coffee and beer C) ?milk and milk products D) ?meats, poultry, and fish

Nutritional Science

The large ears of sweet corn available today are the result of: a. organic farming

b. natural selection. c. genetic engineering. d. selective breeding. e. irradiation.

Nutritional Science