If all conditions are controlled appropriately and subject and technical error is minimized, the estimate obtained via BIA is comparable to that of skinfold assessments

Indicate whether the statement is true or false


True

Nutritional Science

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Proteins in cereal grains are high quality and complete.

Answer the following statement true (T) or false (F)

Nutritional Science

Which of the following is FALSE about eating a healthy diet?

a. It is essential for most people to reduce total fat consumption by 25-50%. b. A healthy diet is low in saturated fat from meat and dairy. c. A healthy diet is low in processed fats like shortenings. d. Healthy diets include fats from fish, nuts and olive oil.

Nutritional Science

Which of the following foods would be a nutritious low-fat, high-carbohydrate pre-event snack for an athlete?

A. Slice of sausage pizza B. Large serving of French fries C. Peanut butter on celery D. Handful of dried apricots

Nutritional Science

The most overconsumed sodium source is

A) sodium bicarbonate. B) sodium chloride. C) sodium docusate. D) monosodium glutamate.

Nutritional Science