A casein-free diet is recommended for children who are suffering from autism spectrum disorders.

Answer the following statement true (T) or false (F)


False

Nutritional Science

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Nutrition recommendations are developed to:

a) address the nutritional concerns of the population. b) evaluate the nutrient intake of populations. c) help individuals meet their specific nutrient needs. d) All of these are true.

Nutritional Science

What fat-soluble vitamin can be synthesized by our body's cells?

a. vitamin E b. vitamin A c. vitamin K d. vitamin D

Nutritional Science

Jody is taking a nutrition class, and has been assigned to evaluate a popular diet plan. She finds a description of a plan for her assignment in a magazine at the grocery store. Which of the following statements in the magazine would suggest that this plan is an unsound, fad diet?

a. "On this plan, you can lose up to 2 pounds per week!" b. "Once you complete this 6-month plan, you'll never have to diet again." c. "Keep fresh fruit or carrot sticks in the fridge at work so you won't be tempted to raid the vending machine for a snack." d. "Starting an aerobic exercise plan may seem daunting, but you can start out with shorter, easier sessions and then build up to 3 or more hours a week."

Nutritional Science

The liver can store enough glycogen to meet the body’s energy needs for ________.

a. one day b. three days c. one week d. 10 days e. two weeks

Nutritional Science