Which component of the cell wall contributes to the fiber content of foods?
A) ?waxes
B) ?cutin
C) ?bran layer
D) ?suberin
C
Nutritional Science
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The predominant minerals found in drinking water are
A. potassium and chloride. B. sodium and calcium. C. copper and zinc. D. None of these are correct.
Nutritional Science
Commercial baby food is always less healthy than homemade.
a. true b. false
Nutritional Science
The most detrimental conditions for storing chocolates are excess exposures to light and drafts
Indicate whether the statement is true or false
Nutritional Science
Name the three major lipids in human nutrition
A) Glycerol, cholesterol, ketones B) Medium chain triglycerides, carnitine, cholesterol C) Cholesterol, lecithin, phospholipids D) Triglycerides, cholesterol, phospholipids
Nutritional Science