Difficulty swallowing is called __________.

Fill in the blank(s) with the appropriate word(s).


Ans: dysphagia

Nutritional Science

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When protein consumption is in excess of body needs and energy needs are met, the excess amino acids are broken down and the energy in the molecule is

A. stored as amino acids in muscle. B. stored as amino acids in the liver. C. excreted in the urine. D. stored as fat.

Nutritional Science

Which symptoms are most indicative of ulcerative colitis?

a. nausea and vomiting, and headache b. epigastric pain and abdominal fullness c. nausea, bloating, and steatorrhea d. abdominal pain, bloody diarrhea, and tenesmus e. nausea,constipation, and flatulence

Nutritional Science

Which type of fatty acid is presently not linked to heart disease or cancer risk??

A) Saturated B) Monounsaturated C) Polyunsaturated D) Trans E) None of the above

Nutritional Science

The part of the kidney that acts like a sieve to filter wastes is the _____

a. filtrate b. glomerulus c. tubule d. lobe e. pelvis

Nutritional Science