Which of the following contains the greatest amount of bioavailable beta-carotene?
A) 1 cup thoroughly cooked carrots B) 1 cup frozen carrots
C) 1 cup raw carrots D) 1 cup lightly cooked carrots
D
You might also like to view...
The combining of diverse foods with different incomplete proteins to provide adequate amounts of all the essential amino acids is referred to as _____
A) protein turnover B) protein regulation C) protein transcription D) protein complementation
Which of the following is an essential fatty acid?
1.Linoleic acid 2.Linopoic acid 3.Lipopeic acid 4.Liponeic acid
All of the following meals meet the new nutrition standards for the National School Lunch Program except:
a. Fat-free chocolate milk, turkey sandwich on whole wheat bread, carrot sticks, kiwi slices b. Whole milk, cheese pizza on whole grain crust, apple slices c. 1% milk, burger on a whole grain bun, sweet potato fries, orange slices d. Fat-free milk, red beans and brown rice, sautéed green peppers, pineapple cubes
Describe the main difference between persons who have an apple and a pear shape
What will be an ideal response?