Christine loves to eat canned salmon and sardines, even though the fish have tiny bones in them. These fish are good sources of

A. folate.
B. calcium.
C. magnesium.
D. vitamin C.


Answer: B

Nutritional Science

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In objective evaluations, humans are used instead of laboratory instruments to measure the characteristics of foods quantitatively.

Answer the following statement true (T) or false (F)

Nutritional Science

Transcription-level control mechanisms ____

A) ?determine the path by which mRNA can be translated into a polypeptide B) ?determine whether a particular mRNA is actually translated C) ?determine if a particular gene can be transcribed D) ?are driven by the interaction of tRNA and mRNA

Nutritional Science

A child with bowed legs is likely deficient in vitamin

a. A. b. K. c. E. d. D.

Nutritional Science

What does potassium do in the body?

a. Participates in blood clotting b. Helps maintain gastric acidity c. Acts as principal intracellular electrolyte d. Stabilizes protein shape e. Acts as a neurotransmitter

Nutritional Science