The use of ____ has virtually eliminated goiter from North America
a. enriched flour
b. iodized salt
c. corn oil margarine
d. low fat milk
Ans: b. iodized salt
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Functions of fats in foods include
a. shortening power. b. plasticity and solubility. c. satiety and nutrients. d. all of the above answers are correct e. only b and c are correct
Discuss what happens once transcription is complete.
What will be an ideal response?
Regarding slaughter conditions,
a. if an animal is under stress, its muscle cells obtain extra oxygen. b. if cells switch to aerobic energy sources, which produce lactic acid, this causes the pH to become more alkaline. c. if glycogen stores are depleted before death, insufficient lactic acid will be produced during rigor mortis. d. none of the above answers is correct
According to scientific evidence, which of the following actions can help reduce a person's risk of type 2 diabetes?
A. Losing excess body fat B. Drinking 3 servings of alcohol daily C. Reducing intake of salty foods D. Smoking less than 2 packs of cigarettes/week