Pesticides are chemicals
A) used on crops to decrease destruction caused by weeds, animals, insects, and fungi.
B) produced by microorganisms that harm tissue and elicit an immune response.
C) added to food that help prevent microbial spoilage and enzymatic deterioration.
D) added to food to enhance them in multiple ways.
A
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For adults in the United States, the legal limit for driving is a blood alcohol content of
A) 0.10. B) 0.04. C) 0.20. D) 0.08.
Cholesterol carried by oxidized _____ is embedded in artery walls
a. chylomicrons b. MCT c. LDL d. HDL
Which of the following is a characteristic of the rate of dietary fat oxidation?
A) It is lower in obese people B) It is independent of LPL activity C) It is higher in females than males D) It is independent of the body's set point
Which of the following is not associated with long-term, moderate alcohol consumption?
a. Hepatitis b. Breast cancer c. Night blindness d. Hair loss e. Pancreatitis