What is the correct conversion of 4:30 p.m. (standard) to military time?
What will be an ideal response?
1630
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The nurse is discharging a Chinese American client the hospital. The nurse notes the client is nodding in agreement in response to the nurse's statements during discharge teaching
After completing the exchange of information, which is the priority action by the nurse? 1. Documenting the client's understanding of the discharge instructions. 2. Asking the client if she understood the information being relayed. 3. Asking the client questions to assess understanding of the information provided. 4. Requesting that the client sign the discharge paperwork.
Which behavior is the best way for a nurse to avoid being liable for malpractice?
a. Purchasing quality malpractice insurance coverage on a yearly basis b. Practicing nursing that meets the generally accepted standard of care c. Not sharing his or her last name with patients and families d. Not delegating any tasks to unlicensed assistive personnel
The nurse is teaching children about teeth brushing and flossing. Which of the following statements can 11- to 12-year-olds best relate to and are more likely to agree with?
a. "Bad kids fail to brush their teeth as they are told, and they won't floss either." b. "Your teeth are going to rot and fall out if you don't brush them at least twice a day and floss them before bedtime." c. "The dentist will be mad at you if you don't brush your teeth twice a day and floss before you go to bed at night." d. "The right thing to do is to take care of your teeth by brushing at least twice a day and flossing before bedtime."
A nurse is helping a person reduce stress-disinhibition related to poor dietary choices. Which of the following nursing interventions would be most appropriate?
a. Work with the person to develop a plan to slowly replace high-fat, high-calorie foods with more healthy choices. b. Encourage the person to eliminate all high-calorie, high-fat foods from the diet as quickly as possible. c. Give the person a standard list of low-fat, low-calorie foods. d. Provide the person a copy of the Food Guide Pyramid.