Fat that enters the small intestine is ____

a. immediately digested by enzymes from the pancreas
b. immediately emulsified by bile from the gallbladder
c. absorbed as is through the villi packaged as a chylomicron
d. trapped in fiber and carried out of the body
e. transported to the large intestine where digestion begins


b

Nutritional Science

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Which of the following is true of cancer?

a. Although it can originate anywhere in the body, cancer is one single disorder. b. In almost all cases, the role of diet in cancer is to protect against its development. c. Among environmental risk factors, the two known to cause cancer are radiation and smoking. d. There are many cancers, and they have different characteristics. e. While not a risk factor for cancer, obesity increases the risk of dying from cancer because fat cells interfere with chemotherapy.

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The inability to produce intrinsic factor protein can result in a severe _____ deficiency

a. vitamin C b. vitamin B12 c. vitamin B6 d. folate

Nutritional Science

What is ceviche?

a. a method of barbequing in Peru b. dried strips of llama meat c. a method of preparing fish d. a milk beverage made with plantains e. an elaborate coastal clambake

Nutritional Science

Which of the following is true regarding compensation packages? a. Salaried workers are treated in much the same way as non-salaried workers

b. Employees who share information could face legal challenges. c. Well-designed compensation packages limit a manager's latitude in making decisions. d. They should recognize the performance of individuals and groups within the organization.

Nutritional Science