Which statement regarding foods selected in a restaurant is FALSE?
a) A menu item labeled "low fat" must meet the same criteria as a packaged product with a "low fat" label.
b) Nutrient claims about menu items must be backed up with appropriate nutrition information.
c) A restaurant cannot make a health claim on its menu.
d) Restaurants are not required to have food labels unless the establishment has 20 or more locations.
Ans: c) A restaurant cannot make a health claim on its menu.
You might also like to view...
Define the BMI and percent body fat criteria for the classification of morbid obesity. What BMI is associated with morbid obesity?
What will be an ideal response?
Improvements in cognitive function, academic performance, school attendance rates, psychosocial function, and mood in children have been linked to
A) community vegetable gardens. B) nutritious school lunches. C) eating more calories at home. D) school vegetable gardens.
Which tissue is a type of lymphoid tissue??
A) ?spleen B) ?lungs C) ?appendix D) ?brain
Which term refers to a relatively new food practice that uses restrictive diets, ritualized eating patterns, and rigid food avoidance?
a. Amenorrhea b. Bulimia c. Cathartic disordered eating d. Muscle dysmorphia e. Orthorexia nervosa