Which herbal preparation has been associated with the occurrence of mouth and tongue sores??

A) ?saw palmetto
B) ?feverfew
C) ?ginseng
D) ?yohimbe


B

Nutritional Science

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Food portion sizes have remained steady over the past 50 years

a. True b. False Indicate whether the statement is true or false

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Jeanette is a vegan concerned about her iron intake.  Which of the following practices would you recommend to Jeanette to increase her iron intake from plant foods?

A. Cooking vegetables in a cast iron skillet with tomatoes or lemon juice B. Drinking more milk and avoiding in-between-meal snacks C. Taking zinc, calcium, and selenium supplements daily D. Adding cheese to salads and sandwiches

Nutritional Science

"Vacillating" consumers tend to consume a diet consistent with their commitment to good nutrition

a. True b. False Indicate whether the statement is true or false

Nutritional Science

It is important to offer whole grain foods for all of the following reasons except:

a. they contain high levels of antioxidants. b. they are rich in essential vitamins, mineral, and fiber. c. they have had the bran and germ removed in the milling process. d. they include all parts of the grain kernel.

Nutritional Science