High intake of this vitamin during pregnancy may cause specific birth defects

A. vitamin K
B. vitamin C
C. vitamin A
D. vitamin D


ANS: C

Nutritional Science

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Phytates and oxalates in certain plant-based foods can inhibit the absorption of

A. vitamin D. B. thiamin. C. calcium. D. protein.

Nutritional Science

Renata eats a meal containing some fats. Within ________ hours after absorption, her body has removed the chylomicrons from her blood

a. two b. five c. 14 d. 18 e. 24

Nutritional Science

Which of the following amino acids was once thought to be essential only for infants?

A) asparagine B) alanine C) phenylalanine D) histidine

Nutritional Science

What is the function of an antidiuretic hormone (ADH)?

A) signals the kidneys to release sodium and chloride B) signals the kidneys to retain sodium and chloride C) stimulates the kidneys to reabsorb water (reducing urine output) D) stimulates the kidneys to filter out more water (increasing urine output)

Nutritional Science