The most commonly genetically modified crops in the U.S. are corn and wheat

Indicate whether the statement is true or false


FALSE

Nutritional Science

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Learning from patients, observations, and interactions with other health professionals are examples of which component of critical thinking?

a. specific knowledge base b. competence c. experience d. attitudes e. intellectual standards

Nutritional Science

A 4-month old infant girl is growing well but not sleeping through the night. Her mother thinks she may be sick because she cries so much. What is a possible explanation for an infant not sleeping through the night?

a. the infant is ready for the introduction of complementary foods b. a maternal restriction of dairy foods may help reduce gastrointestinal upset c. a change in infant formula will improve feeding tolerance d. increasing the frequency or duration of breastfeeding will provide more satiety

Nutritional Science

Protection against heart disease is a potential benefit of a diet rich in simple sugar.

a. true b. false

Nutritional Science

During _____, DNA unwinds in the area encoding the gene of interest and the code is copied

a. meiosis b. mitosis c. transcription d. translation

Nutritional Science