Weighing and measuring portion sizes is an example of applying which of the following to your diet?
A) variety
B) balance
C) moderation
D) nutrition facts
Answer: C) moderation
Nutritional Science
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The majority of dietary chloride is consumed from ____?
A. Animal protein sources B. Alcohol C. Table salt D. Water
Nutritional Science
The condition characterized by milk streaming from the breast as feeding begins is called _____
a. over-secretion b. hyperactive letdown c. hyperlactation d. over-lactation e. letdown failure
Nutritional Science
Drug therapy for the treatment of cirrhosis includes all of the following except:
a. antibiotics. b. appetite stimulants. c. immunosuppressants. d. diuretics.
Nutritional Science
Assessment of acid-base balance requires more than simply examining laboratory values
a. True b. False Indicate whether the statement is true or false
Nutritional Science