The majority of dietary chloride is consumed from ____?
A. Animal protein sources
B. Alcohol
C. Table salt
D. Water
Ans: C. Table salt
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A disgruntled employee is loud and disruptive and appears to be out control even after the Dietitian has counseled him. What should the Dietitian do?
a. send the employee to the break room to calm down b. return to the office to write a disciplinary report c. send the employee off the premises immediately and alert security d. take the employee into the office and discuss the consequences of his behavior
The gold standard diagnostic test for celiac disease is _____
a. identification of specific types of IgE b. a small bowel biopsy and examination of cells for signs of damage c. the double-blind placebo-controlled food challenge d. a skin prick test e. salvia testing
On average, individuals in countries with low human development scores have a life expectancy of approximately _____ years
a. 20 b. 30 c. 40 d. 60 e. 70
Because of a condition known as atrophic gastritis, older adults sometimes need to be given
periodic injections of B12. Indicate whether the statement is true or false