Which of the following bones will be identified with the sirloin cut of meat?
A. backbone, rib bone, and T-bone
B. arm bone and blade bone
C. pin bone, flat bone, and wedge bone
D. round bone, breast bone, and rib bone
Answer: C
You might also like to view...
Impoverished children who live in developing countries have a high risk of dying from ________.
A. developing type 2 diabetes B. consuming too much fat and sugar C. vitamin A deficiency D. developing cystic fibrosis
Research supports that ________ appears to be an effective ergogenic aid.
A. ciwujia B. caffeine C. ginseng D. Eleutherococcus senticosus
A person's _____ is found inside the cell. In contrast, a person's _____ is what is outwardly apparent to another person
A. genotype, phenotype B. phenotype, genotype C. DNA, protein profile D. genetic mutation, genotype
Although carbohydrates, lipids and proteins all contain carbon, hydrogen and oxygen, only proteins contain
A) nitro. B) a nitrogen-containing amine group. C) an oxygen-containing group. D) amines.