Which fat-soluble vitamin is considered to be conditionally essential because it can be produced by the body?
1.Vitamin A
2.Vitamin D
3.Vitamin E
4.Vitamin K
2
Nutritional Science
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Indicate whether the statement is true or false
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Low vitamin intake is associated with the development of chronic diseases
Indicate whether the statement is true or false
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An increase in body weight seen on a scale indicates that a pound of fat has been gained
a. True b. False Indicate whether the statement is true or false
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