The nutritional composition of breast milk changes as the infant grows
Indicate whether the statement is true or false
T
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A guideline regarding serving sizes for toddlers is that
A. toddlers should eat 1/3 of their total daily energy requirements at each meal. B. the serving sizes listed on food labels are appropriate for toddlers. C. serving sizes for toddlers and adolescents are the same; adolescents just get more servings. D. one tablespoon of food for each year of age is a serving.
Bill recorded his food intake for a week and then used a computerized dietary analysis program to analyze his diet record. According to the results of the analysis, his average fat intake was ________ of total calories each day, which is within the Acceptable Macronutrient Distribution Range.
A. 25% B. 5% C. 10% D. 15%
Osteoporosis is the most common bone disease in humans
a. True b. False Indicate whether the statement is true or false
Examples of substances that cause the lower esophageal sphincter to weaken include
a. caffeine-free soft drinks. b. high-fat foods. c. decaffeinated coffee. d. salty foods.