Which of the following are considered superfoods?

A) Watermelon
B) Green tea
C) Dark Chocolate
D) All of the above


Answer: D) All of the above

Nutritional Science

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Which of the following is the primary factor in the development of milk anemia?

a. Impaired absorption of iron b. Excessive intake of cow's milk c. Low iron content of breast milk d. Insufficient intake of whole cow's milk

Nutritional Science

The ________________refers to the number of kilocalories burned in order to digest, absorb, metabolize, and store food.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Who among the following persons need to be targeted for food safety education?

A) lactating women, caregivers of older adults B) lactating women, infants, toddlers C) older adults, children, pregnant women D) infants, toddlers, caregivers

Nutritional Science

Which of the following is part of the nonspecific branch of the immune system?

A) complement proteins B) stomach acid C) lymphocytes D) corticosteroids

Nutritional Science