Which of the following controls a person's maximum rate of alcohol catabolism?
a. Breathing rate
b. Activity of alcohol dehydrogenase
c. Gastric acetaldehyde dehydrogenase
d. Activity of the electron transport chain
b
Nutritional Science
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Which of the following are binders that can decrease the bioavailability of some minerals?
A) oxalates B) polyphenols C) phytates D) all of the above
Nutritional Science
The human body cannot create double bonds in fatty acids in the _____ positions
a. ?-3 and ?-6 b. ?-3 and ?-7 c. ?-6 and ?-9 d. ?-7 and ?-9
Nutritional Science
Invisible fats include those in ____
a. margarine b. fried foods c. shortening d. sour cream e. sweetened beverages
Nutritional Science
When the body is deficient in a mineral it increases absorption of that mineral to 100 percent until the deficiency state is reversed
Indicate whether the statement is true or false
Nutritional Science