What happens to oils when they are hydrogenated?

a. The carbon chains become longer
b. The oils become more solid
c. "Off" odors are removed
d. Digestion is faster but absorption is slower
e. All of the above


b

Nutritional Science

You might also like to view...

Corn is native to the:

a. Americas. b. Asian continent. c. Australian continent. d. European continent. e. African continent.

Nutritional Science

Which of the following is NOT a characteristic of those who have successfully maintained long-term weight loss?

a.) They skip one meal per day. b.) They exercise about 1 hour or more per day. c.) They watch less than 10 hours of television per week. d.) They weigh themselves at least once per week.

Nutritional Science

What percentage of birth defects have no known cause?

a. 50 b. 60 c. 70 d. 80

Nutritional Science

If you suspect someone is suffering from heat cramps, call 911 because this is a life-threatening medical emergency.

Answer the following statement true (T) or false (F)

Nutritional Science