Which of the following is NOT a characteristic of those who have successfully maintained long-term weight loss?
a.) They skip one meal per day.
b.) They exercise about 1 hour or more per day.
c.) They watch less than 10 hours of television per week.
d.) They weigh themselves at least once per week.
Ans: a.) They skip one meal per day.
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The percentage of animal protein that is digestible is
A. 60 to 75 percent. B. 75 to 80 percent. C. 80 to 90 percent. D. 90 to 99 percent.
What defines the FDA's de minimis rule?
a. A requirement that the least toxic food additive be used on foods b. The minimum amount of a food particle that can be detected c. The minimum amount of nitrite that can be added to foods to prevent spoilage over a certain time frame d. The amount of a food additive that causes no more than a one-in-a-million lifetime risk of cancer to human beings e. The amount of a food additive that causes no more than a one-in-a-million risk of birth defects in human beings
Being ________ increases the risk of nutritional deficiencies.
Fill in the blank(s) with the appropriate word(s).
Cancers are characterized by unregulated cell growth, tissue invasion, and _______________
Fill in the blank(s) with correct word