A glomerular filtration rate <15 mL/min per 1.73 m2 indicates:

a. little or no loss of kidney function.
b. mild but reversible kidney damage.
c. Stage 5 chronic kidney disease.
d. that nutrition therapy but not dialysis should be prescribed.


c

Nutritional Science

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The diets of adults tend to be lower than recommended for ________.

A. zinc B. vitamin D C. magnesium D. folate E. All of these responses are correct.

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The best way to ensure an adequate intake of trace minerals is to _____

a. eat foods containing the major minerals b. make sure your diet is sufficient in vitamins c. consume a variety of foods d. practice dietary adequacy e. take supplements

Nutritional Science

One reason fish is tender when it is cooked is that the collagen breaks down only at very high temperatures

Indicate whether the statement is true or false

Nutritional Science

In which compartment of the cell does the Krebs cycle and fatty acid oxidation take place?

A. nucleus B. mitochondria C. cell membrane D. cytosol

Nutritional Science