Which of the following is not an acceptable defenition for food labels with the listing "free"?
a. Fat free- less than 0.5 gram of total fat per serving
b. Cholesterol free- less than 2 milligrams per serving
c. Sugar free- less than 0.5 gram per serving
d. Calorie free- less than 40 calories per serving
e. Sodium free- less than 5 milligrams per serving
Ans: d. Calorie free- less than 40 calories per serving
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