Evidence indicates that ________ levels of physical activity are required to provide major health bene?ts
A) moderate to high B) only high
C) moderate D) just minimal
A
Nutritional Science
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Why is frying with fat considered a dry-heat cookery method?
What will be an ideal response?
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New recommendations regarding fat intake encourage increased fat consumption
a. True b. False Indicate whether the statement is true or false
Nutritional Science
A client with Barrett's esophagus is at especially increased risk for:
a. increased peristalsis. b. esophageal cancer. c. gastric ulcer. d. hiatal hernia.
Nutritional Science
ATP must be regenerated from ADP and ________ (which can be donated by creatine phosphate) or produced during anaerobic metabolism
A) phosphate B) creatine C) oxygen D) phosphorus
Nutritional Science