Who is most at risk from protein calorie malnutrition?

a. a cancer patient on chemotherapy
b. a patient with gastric ulcers
c. a patient with Crohn's disease
d. a patient with megaloblastic anemia


Ans: a. a cancer patient on chemotherapy

Nutritional Science

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Timing of meals is important because the digestive tract is unable to digest food at certain times

a. True b. False Indicate whether the statement is true or false

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The number of kilocalories (kcalories or kcal) provided by a food that contains 30 g of carbohydrate is:

a. 90. b. 120. c. 180. d. 270.

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Research suggests that childhood depression is associated with an increased BMI in adulthood

a. True b. False Indicate whether the statement is true or false

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The most common cause of cirrhosis in the United States is: a. alcohol abuse

b. hepatitis B. c. non-alcoholic fatty liver disease. d. hepatitis C. e. biliary colic.

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