If a food has 20 percent or more of the DV for a nutrient, the food is considered to be ________ in that nutrient.
Fill in the blank(s) with the appropriate word(s).
Answer: high
Nutritional Science
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A food allergy is an immune response to a molecule (usually a protein) found in food.
Answer the following statement true (T) or false (F)
Nutritional Science
Our diet has become our medicine
Indicate whether the statement is true or false.
Nutritional Science
"Builds strong bones" is an example of an FDA-regulated health claim
Indicate whether the statement is true or false
Nutritional Science
Give an example of the interdependence of the B vitamins
Nutritional Science