The _____ are the basic units of all carbohydrates

a. monosaccharides
b. disaccharides
c. polysaccharides
d. sucrose molecules
e. insoluble fibers


a

Nutritional Science

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Pharyngeal and esophageal phases of swallowing take only 3–5 minutes under normal conditions.

Answer the following statement true (T) or false (F)

Nutritional Science

Which of the following is NOT an example of private sector support for sustainable agriculture?

A) venture-capital investments in food start-ups B) corporate purchases of produce from small and mid-size local farms C) the national initiative known as Healthy Corner Stores D) corporate training programs in sustainable farming practices

Nutritional Science

Substances that dissociate in water to form charged ions are called what?

a. Electrolytes b. ATPases c. Neurons d. Electrons

Nutritional Science

The amino acid pool refers to amino acids:

a. which are soluble in bodily fluids. b. present in body tissues and fluids and that are available for protein synthesis or to generate ATP. c. which are used by the body for building muscle tissue. d. which the body is not able to make and must be supplied by the diet.

Nutritional Science