How do persons suffering from anorexia nervosa typically view self-starvation?

a. As punishment
b. As an accomplishment
c. As necessary in order to make friends
d. As a way to reduce guilt


b

Nutritional Science

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The body produces _____ from fatty acids when its supply of glucose is limited

a. glucose b. glycogen c. triglycerides d. ketones

Nutritional Science

All of the following are characteristics of diets of adults with low disease rates and increased longevity EXCEPT:

a. regular physical activity. b. social isolation. c. breakfast consumption. d. above-average intake of whole-grain products.

Nutritional Science

What fraction of the world’s children, younger than age 5, suffer from symptoms of vitamin A deficiency?

a. 42740
b. 42739
c. 42738
d. 42737
e. 42769

Nutritional Science

The composition of breast milk becomes stable during lactogenesis III.

Answer the following statement true (T) or false (F)

Nutritional Science