The data in the EMR is the legal record of what happened to the patient during his or her encounter with the care delivery organization and is owned by the patient
a. True
b. False
Indicate whether the statement is true or false
False
Nutritional Science
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Fruits and vegetables are _____% water
a. 15–30 b. 30–45 c. 45–60 d. 60–75 e. 75–90
Nutritional Science
_______ are long chains of amino acids.
A. Proteins B. Fats C. Lipids D. Carbohydrates
Nutritional Science
Which of the following sources of protein includes the MOST unhealthful fats?
A) lentils B) tempeh C) fried chicken D) poached salmon
Nutritional Science
Environmental and social trends that have been identified as possible contributors to the global obesity epidemic include ____
a. fewer opportunities for recreational physical activity b. increased safety measures to protect walkers and cyclists c. replacement of contaminated water with soft drinks d. expansion of the organic food market
Nutritional Science