Which food is fortified with iodine to prevent deficiencies? Which food is fortified with iodine to prevent deficiencies?
a. salt
b. milk
c. butter and margarine
d. breads and cereals
e. orange juice
a
Nutritional Science
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Which substance is known to be produced by small intestinal bacteria?
a. Mucus b. Chyme c. Glucose d. Vitamins e. Protein
Nutritional Science
A major function of B vitamins is to serve as ____.?
A) ?antibodies B) ?a source of energy C) ?a part of a coenzyme D) ?electrolytes
Nutritional Science
Adding __________ to a meal that contains nonheme iron can enhance its absorption rate.
a. milk b. iron supplements c. vitamin D d. vitamin C
Nutritional Science
The Supplement Facts panel must include a listing of ingredients
a. True b. False Indicate whether the statement is true or false
Nutritional Science