Which monosaccharide, once digested, is absorbed into the enterocytes through facilitated diffusion?
a. Glucose
b. Fructose
c. Galactose
d. Maltose
b
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Only since about 1980 have food guides in the United States been concerned with addressing:
a. eating a variety of fruits and vegetables. b. adequate levels of physical activity. c. dietary excesses. d. balancing food intake across the various food groups.
Assuming that the GI tract is accessible, in which of the following medical conditions would you NOT recommend the use of a formula with supplemental arginine?
a. The patient has a 30% BSA burn. b. The patient has sepsis. c. The patient has a gun-shot wound. d. The patient has a closed-head injury.
Protein is different to carbohydrates and fats because proteins contain
A) phosphorous. B) more carbon. C) nitrogen. D) more oxygen.
Which of the following is not a legume?
a. Corn b. Lentils c. Peas d. Kidney beans